Effect of Priming on Physiological Quality of Handroanthus serratifolius (Vahl.) Seeds
Girlânio H. Silva, Anderson C. José, Fabrício P. Teixeira, Luciana M. Gonzaga, Raul R. Molina, Jordânia X. Medeiros, Maurício H. Okada & Larissa Chamma · Journal of Experimental Agriculture International · 2019
This work aimed to evaluate the effect of different priming treatments in the longevity of H. serratifolius seeds. Seeds were osmo-conditioned in PEG -1.0 MPa at 10, 15 and 20°C or hydro-primed at 5, 10 and 15°C. Final germination, speed and uniformity of germination were assesse...
Open access
Research Article
10.9734/jeai/2019/v31i330071