Ravneet Kaur

Publications (2)

Exploring the Nutritional and Physiological Benefits of Bee-derived Products: Honey and Pollen as Emerging Functional Foods

Ravneet Kaur, Sonika Sharma, Shikha Mahajan & Sukhpreet Kaur · Archives of Current Research International · 2025

Honey and bee pollen are nutrient -rich natural products with promising health benefits. This study looked at the physical, chemical, nutritional, and antioxidant properties of multifloral honey and bee pollen to see if they could be used as functional foods. The honey sample had...

Open access Research Article 10.9734/acri/2025/v25i81421

Dynamics of Soil Fungal Population in Herbicide Resistant Canola Fields

Ravneet Kaur, Harvinder S. Syan, Suha Jabaji, Denis Pageau & Jaswinder Singh · International Journal of Plant & Soil Science · 2015

High yielding and stress tolerant crops are vital for food security needs of a growing population. New approaches are being devised to develop genetically modified (GM) plants suitable for changing climate, resistance to pests and herbicides and enhanced nutrition. Despite having...

Open access Research Article 10.9734/IJPSS/2015/18828