Trends and Prospects for Quality Improvement in Turmeric through Biotechnological Interventions
Nellisha Ngoruw Moyon, Ps. Mariam Anal, Tasso Yatung, Rebecca Eko & Jonah Dakho · Journal of Advances in Biology & Biotechnology · 2025
Turmeric (Curcuma longa L.) is a globally important spice and medicinal crop whose economic value is tightly coupled to quality attributes such as curcuminoid content, essential oil profile, and safety from adulteration and contaminants. Conventional breeding and agronomic manage...
Open access
Research Article
10.9734/jabb/2025/v28i123378