S. G. Ado

Genetic Studies of Agronomic and Physiological Traits in Tomato (Lycopersicon lycopersicum Mill.) Under Heat Stress Conditions

H. S. Hamisu, S. G. Ado, M. Y. Yeye, I. S. Usman, S. O. Afolayan, M. G. Bala, A. Usman, J. J. Yaduma, B. A. Idris, M. Y. Gwammaja, S. M. Muhammad, A. H. Hudu, Y. D. Giginyu, J. I. Aliyu & A. U. Idris · Journal of Experimental Agriculture International · 2016

Field experiments were conducted at National Horticultural Research Institute, Bagauda (11°33´N; 8°23´E) in the Sudan Savannah and Institute for Agricultural Research, Samaru (11°11´N; 07°38’E) in the Northern Guinea Savanna ecological zones of Nigeria between July-October, 2014...

Open access Research Article 10.9734/AJEA/2016/28424

Proximate Compositions Evaluation and Variability among Cultivars of Date Palm (Phoenix dactylifera L.) in Nigeria

A. M. Hamza, Agho Collins, S. G. Ado, C. E. Ikuenobe, C. D. Ataga & J. O. Odewale · International Journal of Plant & Soil Science · 2014

Genetic variability among the fruits of 22 date palm cultivars was studied using 6 nutritional characters to enable us classify the available germplasm into distinct groups on the basis of their genetic diversity using their nutritional characteristics from proximate composition....

Open access Research Article 10.9734/IJPSS/2014/6973