Impact of Fertigation Regimes on Quality of Ginger (Rio-de-Janeiro and Himachal)
S. N. Manjunatha, Kavitha Kandpal, A. Vidya, C. T. Ramachandra, B. N. Maruthi Prasad & K. Tamil Vendan · International Journal of Environment and Climate Change · 2023
Ginger is used as one of the important ingredients in traditional as well as modern medicine besides as a spice. It boosts immunity and is a rich source of many biologically active substances and minerals. Although it is a medicinally important crop, its productivity is, however,...
Open access
Research Article
10.9734/ijecc/2023/v13i81935