Polygenic Variations and Character Association Studies in Garlic
B. S. Bamaniya, S. Shree, R. B. Verma, R. Kumar & R. K. Verma · Current Journal of Applied Science and Technology · 2018
Garlic contains several important constituents like garlicin and allistatin. Besides it is used as spices it has several medicinal properties. Despite high demand of the crop, there is a huge gap between production and uses because of low yield potentiality. Therefore to identify...
Open access
Research Article
10.9734/CJAST/2018/45901