Genetic Improvement of Chilli (Capsicum spp.): Integrating Conventional Breeding and Modern Biotechnology
M. Lakshmi Nath, G. Seeja, S. Sreekumar, S. K. Nisha & N. S. Radhika · Journal of Advances in Biology & Biotechnology · 2026
Chilli (Capsicum spp.) is an economically important spice and vegetable crop with wide variation in fruit morphology, pungency, quality attributes, and adaptation to environmental conditions. This review examines the genetic improvement of chilli by integrating conventional breed...
Open access
Research Article
10.9734/jabb/2026/v29i104482