Biofumigation involves the management of soil borne pathogens, pests, nematodes and weeds through the incorporation of certain plant residues releasing volatile biocidal products during their hydrolysis. Selected Brassicacea and non Brassicacea members are used for the management...
Open access
Research Article10.9734/jabb/2025/v28i42236
Aims: To study the cultural, morphological and pathogenic variability existing among the pathogen isolates of Colletotrichum capsici, inciting anthracnose and fruit rot of chilli in Kerala. Study Design: Completely randomized design (CRD). Place and Duration of Study: Department...
Open access
Research Article10.9734/ijpss/2024/v36i64633