The development of seed production and the use of high-yielding seed varieties have played a major role in the success of the green revolution. Seed availability is crucial for increasing food production, developing farmer income, fighting poverty, and ensuring food security in b...
Open access
Research Article10.9734/jsrr/2026/v32i13890
Chickpea is one of the major pulse crop, cultivated in Amravati. Chickpea cultivation in India covered approximately 960.84 thousand hectares, yielding 11.34 million tonnes with an average productivity of 1180 kg/ha. The present study was undertaken to conduct a Comparative Techn...
Open access
Research Article10.9734/arja/2025/v18i4765
This study investigated the production efficiencies; technical, economic, and allocative of chickpea cultivation in Amravati district using Data Envelopment Analysis (DEA). Chickpea is one of the major pulse crop, cultivated in Amravati. Chickpea cultivation in India covered appr...
Open access
Research Article10.9734/jeai/2025/v47i103843