Phytochemical Profiling and Antibacterial Activity of Methanolic Citrus sinensis Peel Extract on Staphylococcus aureus and Escherichia coli
Shalom Samuel & Salawudeen Adamu · South Asian Journal of Research in Microbiology · 2026
Background: Citrus sinensis is an important commercial fruit crop widely cultivated worldwide, including Nigeria, and belongs to the family Rutaceae, with nutritional, medicinal, and economic value. Citrus sinensis is commonly called the orange and is a major source of vitamins,...
Open access
Research Article
10.9734/sajrm/2026/v20i3492