Sanaa A. El- Sherif

Minimizing of Dextran during Sugar Beet Manufacturing

H. S. Abd Alraoof, S. I. El- Syiad, A. A. Abdel- Hamid & Sanaa A. El- Sherif · Asian Journal of Applied Chemistry Research · 2021

The most serious processing problem can clear arise from the presence of dextran gum. The presence of dextran in sugar processing leads to less of sucrose and creates problems to sugar producers by increasing viscosity, lowing sugar yield, increasing molasses purities slowing fil...