Effect of Gibberellic Acid and Naphthalene Acetic Acid on Growth, Yield and Quality of Chilli (Capsicum annum L.)
Satyasuravit Devchandan Panda, . Deepanshu & Urfi Fatmi · International Journal of Environment and Climate Change · 2022
The experiment entitled "Effect of gibberellic acid and naphthalene acetic acid on growth yield and quality of chilli (Capsicum annum L.)” was conducted at Department of Horticulture, Naini Agricultural Institute, SHUATS, Prayagraj during August to December, 2021. Experiment was...
Open access
Research Article
10.9734/ijecc/2022/v12i1131100