A field experiment was conducted during rabi 2024 at Horticulture Research Farm, The Faculty of Agricultural Sciences and Allied Industries, Rama University, Kanpur (U.P.), conducted an experiment laid out in a Randomized Block Design (RBD) with eight treatments, each replicated...
Open access
Research Article10.9734/acri/2025/v25i71344
The present study focuses on the development and evaluation of herbal lozenges formulated using the leaf extract of Justicia adhatoda (Vasaka), a medicinal plant known for its expectorant, sore throat, anti-inflammatory, and antimicrobial properties. Vasaka leaves are excellent f...
Open access
Research Article10.9734/acri/2025/v25i61266
Participatory Rural Appraisal (PRA) paves a way to understand the grass root level problems faced by farmers following which successful research programs can be proposed. The present study was carried out at Chosla Village of Tonk District in Rajasthan. The PRA tools such as tran...
Open access
Research Article10.9734/ajaees/2020/v38i930410
Chickpea (Cicer arietinum L.) is one of the most important pulse crops of India. Chickpea is one of the major and abundant sources of protein among pulses; production of chickpea is very low all over the worldwide due to several biotic and abiotic stresses. Biotic stress diseases...
Open access
Research Article10.9734/jabb/2024/v27i5804
The betelvine (Piper betle L.) is a perennial climbing evergreen shrub belonging to the Piperaceae, also known as the pepper family. As leaves has economic part of betelvine crop and consumed freshly harvested leaves. The present study were carried out at farmer’s field in collab...
Open access
Research Article10.9734/ijecc/2023/v13i41720