Evaluating Genetic Variability and Biometric Indicators in Bread Wheat Varieties: Implications for Modern Selection Methods
Diyor T. Juraev, Sherzod D. Dilmurodov, Norboy Sh. Kayumov, Sevara R. Xujakulova & Umida Sh. Karshiyeva · Asian Journal of Agricultural and Horticultural Research · 2023
Major grain-producing countries such as Canada, the United States of America, Mexico, Brazil, Australia, China, India, Turkey, and Russia, in the direction of selection for the creation of new varieties of wheat resistant to abiotic factors, are paying great attention to creating...
Open access
Research Article
10.9734/ajahr/2023/v10i4275