Valorization of Papaya Seeds: A Review
Anagha A, Geetha Lekshmi P.R., Athulya S Kumar & Shameena S · Journal of Advances in Biology & Biotechnology · 2025
Papaya (Carica papaya L.) is an evergreen tropical fruit of the family Caricaceae, native to Mexico and Central America, and widely utilized in the food industry. Although the fruit pulp is processed into various food products, the seeds—accounting for nearly 15–20% of the fruit’...
Open access
Research Article
10.9734/jabb/2025/v28i103166