Studies on Modified Atmospheric Packaging on Storability of Groundnut Kernels (Arachis hypogaea L.)
Divya P Pathrut, V K Deshpande, Shivayogi Ryavalad, Shashidhar T R, M S L Rao, Kiran Mirajkar & Shashidhara N · Journal of Experimental Agriculture International · 2025
Seed quality is a key factor in improving both seed production and overall crop productivity. Groundnut, being highly prone to lipid peroxidation, experiences rapid seed deterioration when stored under normal ambient conditions. Additionally, conventional pod storage requires sig...
Open access
Research Article
10.9734/jeai/2025/v47i103832