Shweta Chaturvedi

Synergistic Effects of Different Organic Manures Sources on Quality Attributes of Ber (Zizyphus mauritiana Lam.) CV. Apple under Sodic Soil Conditions

Shweta Chaturvedi, D Ram & Alok Kumar Pandey · Journal of Scientific Research and Reports · 2025

The experiment was conducted at Acharya Narendra Deva University of Agriculture and Technology, Ayodhya in 2021-23 using a Randomized Block Design with nine treatments and three replications. The study aimed to evaluate the synergistic impact of different organic manure sources o...

Open access Research Article 10.9734/jsrr/2025/v31i42930

Effect of Foliar Application of Micronutrients and PGRs on Quality Attributes of Bael (Aegle marmelos L.) under Sodic Soil Conditions

Swapnil Verma, Shweta Chaturvedi, D Ram, Anand Singh Rawat & Manoj Gaund · Journal of Advances in Biology & Biotechnology · 2025

The present experiment was undertaken at Post Harvest Laboratory, Department of Fruit Science, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya. The experiment was conducted in Randomized Block Design (RBD), with eight treatments, replicated thri...

Open access Research Article 10.9734/jabb/2025/v28i32136

Revolutionizing Guava Food Processing: A Fresh Perspective

Balaji Vikram, Dharmendra Kumar Gautam, Manjunath Sharanappa Tondihal, Shweta Chaturvedi, Sameer Verma, Harish Chandra Yadav, Abhishek Sonkar & Tekchand Nayak · International Journal of Environment and Climate Change · 2024

This study investigates the contemporary shift in guava processing paradigms, capitalizing on technological advancements, sustainable practices and value addition. Exploring novel methods, the research aims to revolutionize traditional guava processing by enhancing efficiency, qu...

Open access Research Article 10.9734/ijecc/2024/v14i23915