Evaluation of Morpho-Physiological Traits and Biological Yield in Coloured Cauliflower (Brassica oleracea var. botrytis) Cultivars under Subtropical Conditions of Prayagraj
Joyce Aquila, Siddesh Hindurao Alavekar, Parul Trivedi, Manju Kumari, D. K. Upadhyay, Mohit Kashyap, Abhishek Tiwari & Shiv Narayan Dhaker · Journal of Advances in Biology & Biotechnology · 2026
Cauliflower (Brassica oleracea var. botrytis L.) is a nutritionally important and commercially valuable vegetable crop widely cultivated in India, where emerging coloured variants with enhanced antioxidant properties are gaining increasing scientific and market attention. However...
Open access
Research Article
10.9734/jabb/2026/v29i53934