Soil organic carbon is a central indicator of soil health and a key component of agricultural sustainability because it influences soil fertility, aggregation, water retention, nutrient cycling and carbon storage. This systematic review synthesises evidence on the role of sustain...
Open access
Research Article10.9734/jsrr/2026/v32i64271
Arbuscular mycorrhizal fungi (AMF) play an important role in enhancing plant growth through nutrient uptake, restoring soil quality, and increasing plant resistance from various biotic and abiotic stresses, making them vital for sustainable agriculture and ecosystem management. T...
Open access
Research Article10.9734/jabb/2025/v28i32075
Arbuscular mycorrhizal fungi (AMF) are crucial in the fight against climate change as they help store carbon in the soil by forming beneficial relationships with plant roots, boosting nutrient absorption, and driving carbon captured during photosynthesis into the soil. The carbon...
Open access
Research Article10.9734/jabb/2025/v28i32077
Soil health is the fundamental cornerstone of sustainable horticultural production, yet escalating global demand has intensified pressure on limited soil resources, leading to the deterioration of physical, chemical, and biological properties. This paper explores soil health dyna...
Open access
Research Article10.9734/jsrr/2026/v32i54202
Vermicomposting is a sustainable technique for converting organic waste into high-quality vermicompost using earthworms. This study investigated the effects of different substrates, composting periods, and enrichment with rock phosphate on the biodegradable index (BI) and earthwo...
Open access
Research Article10.9734/ijecc/2025/v15i95003
Wheat (Triticum aestivum L.) is a crucial cereal crop cultivated globally owing to its adaptability to diverse climatic and edaphic conditions. The present study was conducted to assess the performance of wheat under different tillage practices and irrigation regimes to enhance p...
Open access
Research Article10.9734/ijecc/2025/v15i84978