Accumulation of Heavy Metals by Vegetables Grown in Kembu Farms, Gombe, Nigeria
Buhari Magaji, Fai F. Yirankiyuki & Simon Y. Simon · International Research Journal of Pure and Applied Chemistry · 2020
Background: Contamination of vegetables with heavy metals is a health concern. Therefore, monitoring levels of heavy metals in vegetables can provide useful information for promoting food safety. The level of heavy metals (Cd, Cu, Pb and Zn in mg/kg) in vegetable samples from dif...
Open access
Research Article
10.9734/irjpac/2020/v21i530165