Soumaïla Dabonné

Antioxidant and Antimicrobial Activities of Various Extracts from Safou (Dacryodes edulis) Cultivated in Côte d’Ivoire

Andrée Emmanuelle Sika, Romuald Léonce Kadji, Lacinan Ouattara, Soumaïla Dabonné & Rose Koffi-Nevry · Microbiology Research Journal International · 2021

Safou (Dacryodes edulis) is a fruit with very interesting nutritional and pharmacological properties. However, this fruit remains rather unknown to the Ivorian population. Aims: The objective of this study was to highlight the antioxidant and antimicrobial potential of the seed a...

Open access Research Article 10.9734/mrji/2021/v31i830336

Synergistic Effects of Dual Inoculation with Rhizobia and Arbuscular Mycorrhizal Fungi Selected on Peanut Seedlings Growth Parameters

Gisèle Amoin KOFFI, Hermann Fourier Atta ANNO, Nassé Kaéda Raissa GUEI, Fatou N’DOYE, Dioumacor FALL, Diégane DIOUF & Soumaïla Dabonné · Microbiology Research Journal International · 2025

Plant inoculation with selected microorganisms remains a good alternative environment friendly. It minimizes the excessive use of chemicals fertilizers and increases the yield. The aim of the present study is to evaluate the effect of dual inoculation with arbuscular mycorrhizal...

Open access Research Article 10.9734/mrji/2025/v35i81605