Influence of Microbial Consortia on Fruit Quality Attributes and Shelf-Life Extension in Mango (Mangifera indica L.) cv. Kesar
P. B. Manjare, M. B. Patil, S.S. Ghatul & T.P. Rathour · Journal of Advances in Biology & Biotechnology · 2025
Mango (Mangifera indica L.) cv. Kesar is an economically valuable fruit crop but preserving the quality of fruits and improving their shelf-life are significant issues during post-handling. The current study was conducted in 2022-23 and 2023-24, in order to assess the effect of m...