Temitomyces heimii– A Nutritious and Medicinally Important Wild Edible Mushroom of Similipal Forests, Odisha Boosting Tribal Health and Economy
Supriya Kulkarni, Santosh Joshi & Hrudayanath Thatoi · Asian Journal of Biology · 2022
Mushrooms are consumed worldwide because of their nutritional, medicinal values as well as pleasant taste and flavour. Wild edible mushrooms are source of livelihood for poor and landless people which they consume and sell the surplus mushrooms in the nearby market. Many people a...
Open access
Research Article
10.9734/ajob/2022/v16i2298