This review provides a thorough understanding of the role of micronutrients in vegetable quality. Vegetable quality is crucial because it has a direct impact on consumer preferences, market value, and sustainability in general. Since micronutrients influence crop growth, developm...
Open access
Research Article10.9734/jabb/2025/v28i52291
Currently, there is a widespread deficiency of certain trace elements, which leads to an array of disorders/diseases in plants, animals and humans. Finding novel solutions to this problem is critical for the agro-chemical approach to food production. Numerous studies have been co...
Open access
Research Article10.9734/jabb/2025/v28i22058
Swagat Ranjan Behera, Isha, Riya Pandey, Mondeddula Dhathri, Pragti Negi, Riya Jakhwal, Swapnashree Sahoo, Himanshu Bhatt, Arti Gairola & Ankita Mohapatra·Journal of Advances in Biology & Biotechnology·2024
Mineral deficiency is prevalent in the diets of more than two-thirds of the world’s population. This problem can be solved by diversifying the diet, supplementing minerals, enriching foods or increasing the concentration and/or bioavailability of essential mineral elements in pro...
Open access
Research Article10.9734/jabb/2024/v27i91366
Application of plant growth regulators (PGRs) has shown promising results in improving fruit quality in various horticultural crops. The present study aimed to evaluate the qualitative traits of chilli cv. Pant Chilli-1 as influenced by application of plant growth regulators. The...
Open access
Research Article10.9734/jabb/2025/v28i72537
Summer squash is a short-duration vegetable crop with off-season nature and high economic returns per unit area. However, the early crop growth season encounters a number of abiotic stresses like low temperature and frost, which adversely affect the marketable yield and quality o...
Open access
Research Article10.9734/jsrr/2024/v30i62029
As evident from plant and soil investigations, 49 per cent of Indian soils are deficient in zinc. This could affect the production and quality of potato (Solanum tuberosum L.) as the crop is moderately sensitive to zinc deficiency. Zinc is considered to be the most important micr...
Open access
Research Article10.9734/jeai/2024/v46i52390
Ending poverty and ensuring sustainability are the defining challenges of the recent times. Clean energy has the answer to both [1]. Clean energy plays a significant role in human development, economic and regional development. Clean energy is that which do not produce any negati...
Open access
Research Article10.9734/cjast/2021/v40i831334
Millions of rural and urban residents depend on the rice-wheat cropping system of the Indo-Gangetic plains (IGP) for their food security and means of subsistence. About 18 million hectares (m ha) of rice (Oryza sativa L.) and wheat (Triticum aestivum L.) are rotated across Asia,...
Open access
Research Article10.9734/jsrr/2024/v30i62071