Antibacterial and Antifungal Activity of Plant Extracts from Spinacia oleraceae L. (Amaranthaceae)
Firza Shafique, Uzma Naureen, Annam Zikrea, Sohail Akhter, Tanzila Rafique, Rumana Sadiq, Mehwish Naseer, Qaiser Akram & Qurban Ali · Journal of Pharmaceutical Research International · 2021
Spinach (Spinacia oleracea L. SO) leaves represent an important dietary source, have high nutritional value and antimicrobial properties. Spinach leaves have been used in the treatment of human diseases since ancient times. Here, the aim of this study was to evaluate the antimicr...
Open access
Research Article
10.9734/jpri/2021/v33i22B31410