Effect of Different Pretreatments on the Quality of Osmotic Dehydrated Ripe Sapota Slices
Tejib Tripura, Tapas Sarkar, M. Madhavi & Shreyasi Mallik · International Journal of Plant & Soil Science · 2017
The investigation was carried out in the laboratory of post harvest technology, College of Horticulture, Dr. Y.S.R. Horticultural University, Rajendranagar, Hyderabad, India, during the year 2014-2015 to study the effect of different pretreatments on the quality of osmotic dehydr...
Open access
Research Article
10.9734/IJPSS/2017/36220