Assessment of Genetic Potential of some Grass Pea (Lathyrus sativus L.) Genotypes in the Terai Agro-climatic Region of West Bengal, India
Puja Sarkar, Soumendra Chakraborty, Tulsi Saran Ghimiray, Arup Sarkar, Bimal Das & Deepak Kumar · Journal of Advances in Biology & Biotechnology · 2026
Grass pea (Lathyrus sativus L.) is a resilient grain legume with potential importance for crop improvement under variable production environments. The present study evaluated the genetic potential of 12 grass pea genotypes during the 2023–24 and 2024–25 rabi seasons at the Resear...
Open access
Research Article
10.9734/jabb/2026/v29i94325