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Urfi Fatmi

Publications (6)

Potential Role of Bio-Stimulants in Administering Floral Characters of Asiatic Lily cv. Indian Summerset

Prachi Tamrakar, Urfi Fatmi & Vijay Bahadur · Journal of Advances in Biology & Biotechnology · 2024

An experiment was conducted at Horticulture Research Farm, Department of Horticulture, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj during 2021-22 and 2022-23. The experiment consisted of thirteen treatments viz T1-   control, T2- 10 ppm triacont...

Open access Research Article 10.9734/jabb/2024/v27i7988

Effect of Plant Growth Regulators on Growth, Yield and Quality of Tomato (Lycopersicon esculentum L.)

Shivraj Singh, Urfi Fatmi & Deepanshu · Asian Journal of Soil Science and Plant Nutrition · 2024

The present investigation was carried out at the Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture Technology and Sciences, Prayagraj, Uttar Pradesh during Kharif 2021-22 with a view to identify the effects of different doses of...

Open access Research Article 10.9734/ajsspn/2024/v10i2295

Effect of Intercropping with Leafy Vegetables on the Growth, Yield and Quality of Gladiolus Under Agro-Climatic Conditions of Prayagraj

Haphisamanbha Diengdoh, Devi Singh & Urfi Fatmi · Journal of Advances in Biology & Biotechnology · 2024

Intercropping brings diversity of species in the cropping systems and is considered to make them more resilient against environmental stresses. It can significantly enhance the efficient use of land, water and solar energy besides assuring insurance against failure of one or the...

Open access Research Article 10.9734/jabb/2024/v27i6935

Effect of Gibberellic Acid and Naphthalene Acetic Acid on Growth, Yield and Quality of Chilli (Capsicum annum L.)

Satyasuravit Devchandan Panda, . Deepanshu & Urfi Fatmi · International Journal of Environment and Climate Change · 2022

The experiment entitled "Effect of gibberellic acid and naphthalene acetic acid on growth yield and quality of chilli (Capsicum annum L.)” was conducted at Department of Horticulture, Naini Agricultural Institute, SHUATS, Prayagraj during August to December, 2021. Experiment was...

Open access Research Article 10.9734/ijecc/2022/v12i1131100

Intercropping of Radish and Beetroot with Chilli under Prayagraj Agro-Climatic Conditions

Somya Pal, . Deepanshu & Urfi Fatmi · International Journal of Environment and Climate Change · 2022

A field experiment entitled “Intercropping of Radish and Beetroot with Chilli under Prayagraj Agro-climatic conditions” was conducted from August, 2021 to February, 2022 at the Horticulture Research Farm, Department of Horticulture, Sam Higginbottom University of Agriculture, Tec...

Open access Research Article 10.9734/ijecc/2022/v12i1131083

The Effect of Different Concentrations of GA3 and NAA on Growth and Flowering of Asiatic Lily (Lilium × asiatica) cv. Litouwen under Naturally Ventilated Polyhouse Conditions of Prayagraj

Kedar Mahadev Gheware, Krishna Kaushik, Rohit Gangwar, Mohd Wamiq & Urfi Fatmi · International Journal of Environment and Climate Change · 2022

This investigation was conducted under a naturally ventilated polyhouse, in the Department of Horticulture, SHUATS, Prayagraj, Uttar Pradesh. In December 2020 with records taken from the month of February to month of March 2021. There were nine treatments comprising two growth re...

Open access Research Article 10.9734/ijecc/2022/v12i121557