Performance of Packaging on Shelf Life and Quality of Fenugreek at Different Storage Conditions in Kharif Season
J. K. Dhemre, M. B. Shete, V. P. Kad & P. M. Kotecha · Advances in Research · 2017
Aims: The research work was carried out to study the effect of different packaging materials on quality of fenugreek and to study the shelf life of fenugreek at different storage conditions in kharif season. Study Design: The fresh fenugreek samples were packed with 100 g weight...
Open access
Research Article
10.9734/AIR/2017/35266