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V. Sanjivkumar

0000-0001-9511-5908

Publications (4)

Evaluation of Tillage Methods under Rainfed Cultivation of Cotton-Pulses Crop Rotation

N. Anandaraj, M. Manikandan, V. Sanjivkumar & A. Solaimalai · International Journal of Plant & Soil Science · 2022

Aims: To evaluate the effect of tillage methods on soil moisture storage, grain yield, economics and rain water use efficiency in semi-arid region Study Design: Four tillage methods viz. conventional tillage, Rotovator ploughing + chisel ploughing, chisel ploughing + tiller ploug...

Open access Research Article 10.9734/ijpss/2022/v34i2031139

Influence of Long Term Fertilization and Manures on Soil Physical and Chemical Properties of Udorthentic Chromusterts

V. Venkatesh, N. Chandra Sekaran, V. Sanjivkumar, S. Meena & K. T. Parthiban · International Journal of Plant & Soil Science · 2021

To study the effect of different nutrient management practices on different soil physical and chemical properties in the permanent manurial experiment field of Tamil Nadu Agricultural University, which was established during 1982 at Agriculture Research Station, Kovilpatti. Soil...

Open access Research Article 10.9734/ijpss/2021/v33i2430772

Endophytic Microbes in Plants: Mechanisms, Functions, and Agricultural Applications

B. L. Santhosh, Waghmare Vijaykumar Veerappa, V Mamtha, Sridhar Krishnaswami, V. Sanjivkumar, Irfan Ahmad & A Mounik · Journal of Advances in Microbiology · 2026

Endophytic microorganisms—bacteria and fungi that colonise internal plant tissues without inducing overt disease—are a functionally important and still partly hidden component of the plant microbiome. Advances in cultivation-independent methods and multi-omics technologies have,...

Open access Research Article 10.9734/jamb/2026/v26i71153

Closing the Loop on Crop Residues: Technological, Environmental and Policy Pathways for Burning-Free Climate-Smart Agriculture

B. L. Santhosh, Raj Jaiswal, Harish H. Deshpande, Sneh Gangwar, Sarvjeet, V. Sanjivkumar & Anil Kumar · Journal of Geography, Environment and Earth Science International · 2026

The open-field burning of crop residues remains one of the most persistent, and most visible, failures of post-harvest resource management in global agriculture, undermining air quality, soil health, and climate mitigation goals all at once. Despite decades of regulatory bans, te...

Open access Research Article 10.9734/jgeesi/2026/v30i71086