Lipid-lowering Effects of Foxtail Millet (Setariaitalica) and Quinoa (Chenopodium quinoawild) in Pre-diabetics
B. Anusha, T. V. Hymavathi, V. Vijayalakshmi, Pradeep Reddy & T. Pradeepa Robert · Journal of Pharmaceutical Research International · 2018
The present investigation was aimed to study the effect of foxtail millet (FM) and quinoa (QA) food supplementation on lipid profile in non-diabetic subjects with impaired glucose tolerance (IGT). A cross over design was used for this study. Ten subjects were given 65 g of QA for...
Open access
Research Article
10.9734/JPRI/2018/45285