Integrated Nutrient Management for Improving Fruit Quality and Soil Health in Strawberry (Fragaria × ananassa Duch.) cv Winter Dawn
Sunny Shokhanda, Rajesh Mor, Vijay Vijay, Manjeet Manjeet, Muskan Kadyan, Konjengbam Regan Singh & Bharat Bharat · Asian Journal of Soil Science and Plant Nutrition · 2026
Strawberry is a widely cultivated and economically important fruit crop valued for its flavour, colour, aroma, and adaptability. It is rich in vitamin C, vitamin A, fibre, and antioxidants, making it beneficial for human health and widely used both fresh and in processed products...