Wamser A. F.

Delving into Chemical Control Options for Bacterial Canker (Clavibacter michiganensis subsp. michiganensis) in Tomatoes: An In-vitro Study

Monteiro F. P., Valmorbida J., Mallmann G., Ogoshi C., Wamser A. F., Lins Jr J. C. & Hahn L. · Asian Journal of Agricultural and Horticultural Research · 2024

The 2022/2023 tomato crop witnessed the emergence of Clavibacter michiganensis subsp. michiganensis in a tomato field, leading to symptoms resembling bacterial canker. Identification of the suspected bacterium, C. michiganensis subsp. michiganensis, utilized specific primers (CMM...

Open access Research Article 10.9734/ajahr/2024/v11i3325

Exploring Alternative Products for Tomato Septoria lycopersici Control

Monteiro F. P., Ogoshi C., Mallmann G., Valmorbida J. & Wamser A. F. · Asian Journal of Agricultural and Horticultural Research · 2023

The septoriose (Septoria lycopersici) is an important disease in tomato production and can lead to significant losses. Although there are active ingredients registered for the control of this disease, there is little study about products with alternatives for the control of the f...

Open access Research Article 10.9734/ajahr/2023/v10i4289