Yogesh R. Patel

Effects of Short-duration Microwave Treatment on Biochemical Properties, Essential Oil Characteristics and Storage Behavior of Foeniculum vulgare Mill. Seeds

Mohini Natha, Rahulkumar Nai, Gaurav S. Dave, Abidali G. Bhagat, Yogesh R. Patel, Karen Pachchigar, M. K. Chaudhary, S. R. Vyas & M. P. Patel · Asian Journal of Research in Biochemistry · 2026

Foeniculum vulgare Mill. (fennel) seeds were evaluated to determine the effects of short-duration microwave irradiation on biochemical attributes, essential oil characteristics, storage infestation and subsequent field performance. Seeds were exposed to 2.45 GHz microwave radiati...

Open access Research Article 10.9734/ajrb/2026/v16i5523

Races and Biovar Characterization of Ralstonia solanacearum Causing Bacterial Wilt Disease of Potato

Bhavesh M. Joshi, Mrugesh M. Patel, Rudra B. Parmar, Yashvi R. Patel, N. K. Singh, P. V. Tapre, Jyotika Purohit, A. Chattopadhyay, Vineet Kaswan & Yogesh R. Patel · International Journal of Environment and Climate Change · 2023

Ralstonia solanacearum, the causative agent of brown rot/bacterial wilt, is a major cause of severe potato illnesses in many impoverished nations located in tropical and subtropical regions of the world. When it occurs, the disease is to blame for significant losses to the potato...

Open access Research Article 10.9734/ijecc/2023/v13i123770