The Effect of Mothers’ and Fathers’ Food Preferences on Children’s Preferences with Their Attitude
Tomoko Osera, Setsuko Tsutie, Misako Kobayashi, Yukiko Segawa, Chie Kajiwara, Hiroko Hashimoto & Nobutaka Kurihara · European Journal of Nutrition & Food Safety · 2016
Aims: Early childhood is most crucial for establishing eating habits; therefore, controlling the preferences of young children is critical. This study investigated the relationship between mothers’ and fathers’ food preferences in their childhood and their children’s present food...
Open access
Research Article
10.9734/EJNFS/2016/24085