Impact of Different Organic Sources on Nutrient Content, Availability and Economics of Kharif Cowpea
Z. B. Patel, P. P. Chaudhari, P. R. Patel & Laxman Kumawat · Journal of Experimental Agriculture International · 2024
The present study is reported at the Agronomy Instructional Farm of SDAU, Sardarkrushinagar during kharif season of 2020-2021. The experiment consisted of nine treatments viz., T1-Absolute control, T2-100% RDF (20 kg N + 40 kg P2O5 /ha), T3- FYM @ 5.0 t/ha, T4-FYM @ 2.5 t/ha + Rh...
Open access
Research Article
10.9734/jeai/2024/v46i123193