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Advances in Research

Published by SCIENCEDOMAIN international · ISSN (electronic) 2348-0394

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1,707

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198

2026 articles

1,707

Open access

7,479

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Articles (1707)

Performance Characterisation of Aluminium Boiling Pot Using Some Selected Fractally Generated Internal Cylindrical Fins

Olabisi, O. I., Salau, T. A. O. & Ajide, O. O. · Advances in Research · 2025

Aluminium Boiling Pots (ABP) are essential for heating water. However, there is need for enhancing Heat Transfer (HT) during the process of heating water using ABP on Liquefied Petroleum Gas (LPG) stoves in order to minimise LPG’s cost. Fractal induced surfaces being self-similar...

Open access Research Article 10.9734/air/2025/v26i31344

Development and Evaluation of Functional Properties, Anti-nutritional Factors, and Sensory Profile for Complementary Infant Food

Mahamed Dol Ateye & Shamsedin Mahdi Hassan · Advances in Research · 2025

Background: Adequate nutrition during the first five years of life is critical for optimal physical and cognitive development. In low-resource settings, complementary foods are often nutritionally inadequate, contributing to childhood malnutrition. Objective: This study aimed to...

Open access Research Article 10.9734/air/2025/v26i31342

Enhancing Income Generation through Participatory Adoption of Improved Beekeeping Practices: A Case Study from Goljano District, Somali Region, Ethiopia

Abdi Mohamed Ali, Abdulahi Gas Omer, Fatumo Mohamud Samale & Mahamed Dol Ateye · Advances in Research · 2025

This study was conducted in the Goljano district, Fafan Zone, to evaluate and demonstrate the productivity of modern beekeeping technologies. A Pastoral and Agro-pastoral Research and Extension Group (PAPREG) was established, comprising 25 members with prior experience in beekeep...

Open access Research Article 10.9734/air/2025/v26i31343

Influence of Row Spacing and Seed Rate on Growth, Yield, and Productivity of Irrigated Rice in Somali Region

Omar Hassan Elmi, Mahamed Dol Ateye & Abdikadir Sheikh Abdurahman · Advances in Research · 2025

A field experiment was conducted in Gode, Kelafo, Jarati, and Dolo Ado experimental fields of the Somali region of eastern Ethiopia to evaluate the effects of seeding rate and inter-row spacing, as well as their interaction, on the performance of irrigated rice (Oryza sativa L.)....

Open access Research Article 10.9734/air/2025/v26i31341

E-learning in Mathematics Education: Examining Teachers' Attitude, Intentions and Barriers

Rica B Baluyot, Lucelle A. Lucban & Jovilou A. Parane · Advances in Research · 2025

Aim: This study delves into e-learning in mathematics education, examining teachers’ attitudes, intentions, and barriers in their teaching practices, specifically focusing on secondary school teachers in Laoang, Northern Samar. Study Design: This study used a qualitative research...

Open access Research Article 10.9734/air/2025/v26i31338

On the Performance of Greek Students on PISA Fields Using PISA Data: A Comprehensive Analysis

Eirini Golegou, Manolis Wallace & Kostas Peppas · Advances in Research · 2025

The cultivation of 21st-century skills is a key objective of most educational systems around the world today. Based on this widely accepted finding, this paper analyses the performance of Greek students in the OECD's Programme for International Student Assessment (PISA), the main...

Open access Research Article 10.9734/air/2025/v26i31339

House Hold Solid Waste in Imo State: A Comparative Study of the Household Solid Waste Generated by Household and Patterns of Household Solid Waste Disposal in Orlu and Owerri Municipalities

Ukekwe Ngozi Jennifer, Ugonma Winnie Dozie, Kizito Chikadibia Odinaka & Nwoye David · Advances in Research · 2025

Background: Generally, but especially domestic waste has been seen to be the most problematic of all generated waste by households and individuals has employed the habit of just throwing away waste indiscriminately and hence the management of these indiscriminate waste has become...

Open access Research Article 10.9734/air/2025/v26i31337

Development of Protein Rich Whey Beverage with Incorporation of Soy Protein and Pea Protein

Adinath Chavhan, Bhavesh Baria & Pankajkumar Parmar · Advances in Research · 2025

Aims: To develop protein rich whey beverage with incorporation of soy protein and pea protein Study Design:  Randomized design was used to make the formulations were prepared based on the three protein sources with three levels of their concentrations. Place and Duration of Study...

Open access Research Article 10.9734/air/2025/v26i31336