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Annual Research & Review in Biology

Published by SCIENCEDOMAIN international · ISSN (electronic) 2347-565X

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2,351

Articles indexed

138

2026 articles

2,351

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19,508

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Articles (2351)

In vitro Effect of Increasing Levels of Natuzyme® on Fermentation Responses of Corn Silage Based Diet

A. Faramarzi-Garmroodi, M. Danesh Mesgaran, E. Parand & A. R. Vakili · Annual Research & Review in Biology · 2013

Aims: To evaluate the in vitro effect of an exogenous commercial enzyme blend (Natuzyme®) on fermentation responses and methane production of corn silage based diet. Study Design: Completely randomized design. Place and Duration of Study: Department of animal science, Faculty of...

Open access Research Article

Birth Weight Correlation with Conception Interval and Other Factors in Bangladesh New Born

M. Shafiur Rahman, K. Saiful Islam, Md. Sabir Hossain, M. Ibrahim Hossain, Md. Fuad Hossain & Md. Ibrahim Khalil · Annual Research & Review in Biology · 2013

Aims: Low birth weight (LBW) is a major health problem and a significant contributor to neonatal death in both industrialised and developing countries. To examine the birth-weight status of newborns and to identity the relationship between birth-weight and other anthropometric pa...

Open access Research Article

Larvicidal Activity and Joint Action Toxicity of Certain Combating Agents on Culex pipiens L. Mosquitoes

Hossam El-Din M. Zahran, Maha A. Kawanna & Hanan A. Bosly · Annual Research & Review in Biology · 2013

Aims: The main objective of the present study was to investigate the larvicidal effect of some biological control agents like Beauveria bassiana and Bacillus thuringiensis var. israelensis (B.t.i.) and some natural control agents as Diflubenzuron, Azadirachtin and Emamectin benzo...

Open access Research Article

Functional and Evolutionary Genomics of Protein Disulphide Isomerase (PDI) Gene Family in Wheat and Its Wild relatives: A Review

Arun Prabhu Dhanapal & Enrico Porceddu · Annual Research & Review in Biology · 2013

Mature wheat grain contain 8-20% proteins. The storage proteins of wheat determine the characteristics and unique properties of its flour in the process of pasta and bread-making and eventually the quality of the finished products obtained. The storage proteins play an integral r...

Open access Research Article

An Overview of Diabetic Neuropathy

Jaspinder Kaur · Annual Research & Review in Biology · 2013

Purpose of Review: Diabetic Neuropathies are a heterogeneous by their symptoms, pattern of neurologic involvement, course, risk covariates, pathologic alterations, and underlying mechanisms that result into mono- and polyneuropathies, plexopathies and radiculopathies. It also ran...

Open access Research Article

Efficacy of Isolated Nomuraea rileyi and Spinosad against Corn Pests under Laboratory and Field Conditions in Egypt

M. M. Sabbour & A. Abdel-Rahman · Annual Research & Review in Biology · 2013

Isolates of the entomopathogenic fungus, Nomuraea rileyi and spinosad were tested against the corn insect pests: Ostrinia nubilalis, Chilo agamemnon and Sesamia cretica under laboratory and field conditions. Results obtained showed that the LC50 of N. rileyi for O. nubilalis, C....

Open access Research Article