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Asian Journal of Advances in Agricultural Research

Published by SCIENCEDOMAIN international · ISSN (electronic) 2456-8864

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499

Articles indexed

0

2026 articles

499

Open access

785

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Articles (499)

Negative Influence of Johnson Grass (Sorghum halepense L) on Yield of Crops Along with the Strategies to Suppress its Growth with Chemical and Other Management Approaches – A Review

Nasir Mehmood Khan, Ghulam Mujtaba, Adeel Anwar & Muhammad Aashir Bilal Khan · Asian Journal of Advances in Agricultural Research · 2023

Johnson grass is on the most deleterious, tenacious, threatening and pervasive weed and is found almost in complete globe except Antarctica. It is ranked in top ten worst weeds of all time. The main regions of its growth and spread are USA and Europe. The average height of Johnso...

Open access Research Article 10.9734/ajaar/2023/v23i3466

Smallholder Farmers’ Perception of Climate Risks at Municipality Level in South Africa

Zuma-Netshiukhwi G., Mathye M. C., Padi N. A., Khiba M. D. & Seepamore M. K. · Asian Journal of Advances in Agricultural Research · 2023

High dependence on rain-fed agriculture impose smallholder farmers to a plethora of climate risks which are detrimental to agroecosystems and socio-economic status. Assessment of the impact of climate variability and change at farm level is key to developing suitable agro-advisor...

Open access Research Article 10.9734/ajaar/2023/v23i3465

Use of Satellite Data to Extract pH Values for Crop Planning and Management of Sorghum and Green Gram in Tharaka Nithi and Machakos Counties, Kenya

Manzi K. H., Shadrack Ngene & Joseph P. Gweyi-Onyango · Asian Journal of Advances in Agricultural Research · 2023

Soil pH is one of the most important soil properties influencing plant growth and productivity. The pH of the soil affects nutrient availability, microbial activity, and soil structure. As a result, accurate soil pH measurement is critical for effective soil management, plant gro...

Open access Research Article 10.9734/ajaar/2023/v23i3464

Empowerment of the Sekar Sari Processing Group in Processed Strawberry Products to Support Pancasari Village Ecotourism

Luh Suriati, Ni Made Ayu Suardani Singapurwa, A. A. Made Semariyani, I. Gede Pasek Mangku, I. Wayan Sudiarta, I. Nyoman Rudianta, I. Putu Candra, Ni Luh Putu Putri Setianingsih, Hanilyn Hidalgo, Amelia Nicolas & Mia Bella Fresnido · Asian Journal of Advances in Agricultural Research · 2023

The processing of innovative processed strawberry products made from local materials is developing currently, producing a variety of processed products that are increasingly diverse and widely circulating in the market. One of the villages that has the potential for this is Panca...

Open access Research Article 10.9734/ajaar/2023/v23i2462

Assessment of Major Sheep Forage Types, Feeding System, and Nutritional Quality Assessment, Arsi Zone, Oromia Region, Ethiopia

Abaynesh Jarso, Gebeyehu Goshu & Etalem Tesfaye · Asian Journal of Advances in Agricultural Research · 2023

The aim of this study was to assess the major sheep feed types, feeding system and its nutritional quality evaluation in Arsi Zone, Oromia Region, Ethiopia. A total of 100 households (hh) were taken from each district. For laboratory work, feed samples were collected from ten ran...

Open access Research Article 10.9734/ajaar/2023/v23i2461

Exploring the Interplay of Sweet Pepper Varieties and Seedling Growing Techniques on Crop Productivity

Sumona Hoque, Tahmina Mostarin, Khaleda Khatun, Riazul Islam Riad, Jarin Jannat Nira, Md. Abuzar Sohag, Md. Nuruddin Mollah, Ripon Kumar Sikder, Most. Mahmuda Akter & Md. Abdus Samad · Asian Journal of Advances in Agricultural Research · 2023

This study, conducted at the "Horticulture Farm" of Sher-e-Bangla Agricultural University in Dhaka, Bangladesh, from October 2021 to April 2022, aimed to investigate the impact of seedling growing techniques on the growth and yield of sweet pepper, considering different varieties...

Open access Research Article 10.9734/ajaar/2023/v23i2460

Morphological, Biochemical and Quality Control Analysis of Peas Genotypes under Cadmium Toxicity at the Seedling Stage

Zahid Manzoor, Amir Shakeel, Asif Saeed, Zeshan Hassan, Umbreen Shahzad, Sadia Zainab & Uzma Aslam · Asian Journal of Advances in Agricultural Research · 2023

Cadmium toxicity is an emerging problem as it is the most abundant heavy metal in Pakistani soils. Peas are being grown near cities where an elevated level of cadmium persists. So, this study was conducted for the evaluation of 10 peas genotypes (TRIPLET, MID No. 2, Oskar, LM (OS...

Open access Research Article 10.9734/ajaar/2023/v23i2459

Effect of Adding Batak Onions (Allium chinense G. Don.) on Water Content and Ash Content of Mutton Meat Rendang

Nur Asmaq & Kabul Warsito · Asian Journal of Advances in Agricultural Research · 2023

Aims: The aim of this research is to determine the water content and ash content of goat meat rendang with the addition of Batak onions in the processing process. Study Design:  Qualitative description. Place and Duration of Study: Vahana Scientific Laboratory, West Sumatera. Met...

Open access Research Article 10.9734/ajaar/2023/v23i2458

Strengths and Weaknesses of Non-chemical Weed Management Strategies in Small-scale Vegetable Production

Mahbuba Ferdous · Asian Journal of Advances in Agricultural Research · 2023

Weeds are continuing to create problems for vegetable growers more than ever before due to climate change, frequent cultivation, and the evolution of herbicide resistance. Weeds not only decrease vegetable yields but also reduce their quality. This case study aims to investigate...

Open access Research Article 10.9734/ajaar/2023/v23i2456