From generation to generation, edible palm oil has been a staple of the human diet and has improved both nutrition and health. The goal of the current research was to determine whether it was possible to tamper with palm oil by adding natural potash (lake salt) and red dye made f...
Open access
Research Article10.9734/ajraf/2023/v9i3201
In order to suggest the most effective management strategies, an analysis of the fungal flora in the soil next to the biology laboratory at the COOU Uli campus was conducted. By plating washings from skin surfaces and liquid taken from soil samples in test tubes containing sabour...
Open access
Research Article10.9734/ajraf/2023/v9i2200
This paper is based on research findings and field experience of maize and legume crops using integrated technologies in Mwanga and Same Districts, Kilimanjaro region, Tanzania. Field experiments were conducted over the period of two years (2013-2014) to investigate the effects o...
Open access
Research Article10.9734/ajraf/2023/v9i2199
Jasminum sambac (Oleaceae) is a multi-functional plant that is used as decoration, traditional medicine, and a source of essential oil. This study aims to explain the botany, bioactivity and essential oil of J. sambac. The research method with online library research is mainly so...
Open access
Research Article10.9734/ajraf/2023/v9i2198
This experiment evaluated the effects of Unik-15 (15N + 15P + 15K) and Actyva (23N + 10P + 5K+ 2MgO+ 3S + 0.3Zn), likewise Amidas(40N+5.6S) and urea (46N) on rice growth and yield under rain-fed lowland condition. The study was a single factor trial laid out in a Randomized Compl...
Open access
Research Article10.9734/ajraf/2023/v9i2197
The diversification of crops and trees in cocoa agroforestry plays a major role in ecosystem goods and services. This study investigated the effects of crop diversification in a cocoa agroforestry farms. The study is aimed at identifying crops, crops preference and profitability...
Open access
Research Article10.9734/ajraf/2023/v9i2196
This study aims to examine and determine the implementation of activities in strengthening the Forest Farmer Group (KTH) in Way Terusan Forest Management Unit (KPH) of Central Lampung, Lampung Province. This study is conducted because apparently only about 87% of 42 forest farmer...
Open access
Research Article10.9734/ajraf/2023/v9i1194
Secondary montane forest is created by either natural or artificial disturbances resulting in open canopies. It is an important resource in relation to economic and ecological values, however, it faces over-exploitation. The objective of this study was to compare regeneration, fo...
Open access
Research Article10.9734/ajraf/2023/v9i1195
Agricultural wastes from plant have continued to be a huge contributor to the global biomass generation and their utilization for biochar is growing. The goal of this research was to produce and characterize modified biochar of Vitex doniana (Black plum) seeds using chemical and...
Open access
Research Article10.9734/ajraf/2023/v9i1193
Forests act as a producer of oxygen which is essential for the survival of living things. Degradation of forest areas causes the extinction of various species. It creates a greenhouse gas effect that impacts global warming, triggering regional climate change. This study aimed to...
Open access
Research Article10.9734/ajraf/2023/v9i1192