The study of nutrient release patterns from various organic manures is critical for ensuring enough nutrient availability to crop plants at the right time and in the right quantity. To assess the nutrient release pattern from several organic manures, including farm yard manure, p...
Open access
Research Article10.9734/ajsspn/2024/v10i2294
The present investigation was carried out at the Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture Technology and Sciences, Prayagraj, Uttar Pradesh during Kharif 2021-22 with a view to identify the effects of different doses of...
Open access
Research Article10.9734/ajsspn/2024/v10i2295
The experiment was conducted on agricultural research form with split plot design in four main treatments: F1 (control), F2 (100% recommended dose of fertilizer-RDF), F3 (75% RDF), and F4 (50% RDF), and three sub-plot treatments: B1 (Rhizobium + PSB), B2 (Rhizobium + PGPR), and B...
Open access
Research Article10.9734/ajsspn/2024/v10i2293
Precision agriculture (PA) integrates advanced technologies such as Artificial Intelligence (AI) and the Internet of Things (IoT) to enhance the efficiency, productivity, and sustainability of agricultural practices. In India, the adoption of these technologies is emerging as a t...
Open access
Research Article10.9734/ajsspn/2024/v10i2291
Aim: To evaluate the nutrient use efficiency of short duration red gram varieties under site-specific nutrient management. Place and Duration of Study: The experiment was carried out in the rabi season of 2023 at an experimental farm in Karunya Institute of Technology and Science...
Open access
Research Article10.9734/ajsspn/2024/v10i2292
A study conducted during the rabi season of 2020-21 at the Regional Agricultural Research Station, Polasa, Jagtial, under the auspices of Professor Jayashankar Telangana State Agricultural University, yielded insightful findings. The investigation revealed that incorporating padd...
Open access
Research Article10.9734/ajsspn/2024/v10i2290
Many vegetable crops are best grown by growing seeds in a controlled environment and then transplanting seedlings to the field. Transplanting methods have dramatically improved in recent years, but are still very labour intensive. Mechanization of Feeding of the seedlings on vege...
Open access
Research Article10.9734/ajsspn/2024/v10i2288
Chili peppers are fruit-bearing plants from the Capsicum genus, and they are known for their spicy and pungent flavors. Chili peppers thrive in warm climates and can be grown in various types of soil. They are typically cultivated as annual plants, although some varieties can be...
Open access
Research Article10.9734/ajsspn/2024/v10i2289
Zinc plays a vital role in plant growth and development, impacting essential physiological processes such as cell division, nitrogen, carbohydrate metabolism and chloroplast development. However, zinc deficiency poses a significant challenge in agriculture, particularly in crops...
Open access
Research Article10.9734/ajsspn/2024/v10i2287
Pigeonpea (Cajanus cajan) is a major leguminous crop providing substantial nutritional benefits, especially protein to millions of people worldwide. However, its yield and nutritional quality are often constrained by micronutrient deficiencies, particularly zinc (Zn) and iron (Fe...
Open access
Research Article10.9734/ajsspn/2024/v10i2285