A simulation model for forecasting solar radiation in Nasarawa (Latitude of 8° 31' 45" N, Longitude of 7° 43' 27" E) was developed using empirically established Angstrom equation. The parameters measured were solar radiation intensity (W/m2) and hours of bright sunshine from 06.0...
Open access
Research Article10.9734/BJAST/2016/24603
Over the years rail track have existed in Nigeria without its proper utilization. Having an effective monorail network in the state will improve the transportation sector of the state since it is the trending technology in railway design. Introduction of monorail into the transpo...
Open access
Research Article10.9734/BJAST/2016/27510
The objective of this research is to design a “Microcomputer Based Multipoint Time Operated Power Switching System” (with overload protection). The system is made up of eight relays that can be controlled independently through the parallel port of a computer using visual basic so...
Open access
Research Article10.9734/BJAST/2016/25046
This paper examined the relationship between structural adaptations during strategy implementation and performance of small and medium manufacturing firms (SME) in Thika Sub-County in Kenya. Three structural dimensions investigated in this study included the formalization, centra...
Open access
Research Article10.9734/BJAST/2016/28025
The coagulant optimal dose determination is an issue of particular concern in water treatment processes. Coagulant dosing is correlated to raw water quality related to some parameters (Turbidity, pH, Temperature and Conductivity). The aim of this study is to provide water treatme...
Open access
Research Article10.9734/BJAST/2016/26840
In this paper, discounted cash flow analysis and Monte Carlo simulation were used to evaluate the Gas Power Plant Project for the first Gas Industrial Park in Nigeria. These methods gave maximum insight into the basis for investment decision and show the profitability of gas fire...
Open access
Research Article10.9734/BJAST/2016/27199
Flavour is an essential quality of food and formed by large number of volatile (alcohol, ketones, aldehydes, esters and terpenes etc.) and non-volatile compounds (amino acids and peptides etc.). In fermented sausage, flavour develops from biochemical reactions and is influenced b...
Open access
Research Article10.9734/BJAST/2016/27740
This paper aims at presenting design of two controllers for the study of a microgrid testbed. The response of the microgrid testbed to different short circuits would be investigated under these two control regimes, namely, reactive power and voltage controls. This paper therefore...
Open access
Research Article10.9734/BJAST/2016/25787
The traditional data visualization technology concentrates on the chart analysis and the summary of calculation analysis, and ignore the spatial distribution characteristics of statistical information. Currently, data visualization technology and its applications suffer from the...
Open access
Research Article10.9734/BJAST/2016/27685
This research is devoted to the comparative analysis of Nizhny Novgorod region modern schoolchildren’s health state depending on living conditions and learning environment. Health assessment has been carried out according to the schoolchildren’s physical development indicators, o...
Open access
Research Article10.9734/BJAST/2016/27628