Molecular techniques were used for studying the epidemiology of Escherichia coli from five major towns in Ondo state, namely; Akure and Ondo, Owo, Okiutipupa and Ikare-Akoko. In total, 807 urine and faecal samples of apparently healthy primary school pupils were gathered between...
Open access
Research Article10.9734/BMRJ/2015/14535
Aims: The present work aimed to optimize proteases production by Bacillus amyloliquefaciens 35s using the response surface methodology (RSM). Study Design: Variables affecting proteases production were screened using a Plackett–Burman design. Face Centered Central Composite Desig...
Open access
Research Article10.9734/BMRJ/2015/15495
Aims: Celiac disease (CD) is an autoimmune disease and hepatitis B virus (HBV) is suspected to trigger immunologic gluten intolerance in susceptible individuals. The aim of this study is to assess the role of chronic HBV and HCV infection in adult patients as risk factors of celi...
Open access
Research Article10.9734/BMRJ/2015/15794
Eighty samples of traditional fermented “ugba” (Pentaclethra macrophylla, Benth) wraps collected from eight markets in Umuahia were analyzed for proteolytic activities (by zone of inhibition in mm) of Bacillus species using two protein-based substrates: Skim Milk Agar and Nutrien...
Open access
Research Article10.9734/BMRJ/2015/15950
Aims: The current study aimed at purifying and determining general characteristics of proteases produced by Bacillus amyloliquefaciens 35s isolated from the soil of Nile Delta of Egypt and to study its applications in environmental and industrial purposes. Study Design: The produ...
Open access
Research Article10.9734/BMRJ/2015/15504
Aims: The objective of this research was to isolate phosphate solubilizing bacteria (PSB) from faba bean rhizosphere in Meknes region and evaluate in vitro their potential for P solubilization as well as their response to the effect of temperature, NaCl, pH and antibiotics. Study...
Open access
Research Article10.9734/BMRJ/2015/14379
Aim: To prepare starter cultures for industrial-scale fermentation of Parkia biglobosa, using two strains of Bacillus species, 2B and BC4333. Study Design: Three substrates, African locust bean (ALB), soybean meal (SBM) and de-hulled soybean (SB) were tested for propagation of th...
Open access
Research Article10.9734/BMRJ/2015/15761
Aim: To assess the usefulness of a single-tube PCR end point for differentiating between Leishmania and Viannia subgenera in clinical samples of cutaneous leishmaniasis. Methodology: Impression smears of 65 patients from Campeche State, Mexico with leishmaniasis-like lesions were...
Open access
Research Article10.9734/BMRJ/2015/12418
Background: There are indications that some ready-to-eat or street vended foods are of low microbial quality with varying degree of contaminations. The contaminants may include antibiotic-resistant bacteria that may further be spread through consumption of such foods which has ep...
Open access
Research Article10.9734/BMRJ/2015/7351
Enterococci have continued to attract considerable importance and attention as pathogens of public health concern both in the hospital and environmental settings. Therefore epidemiological studies of these organisms are now a major research interest. Incidence of multiple antibio...
Open access
Research Article10.9734/BMRJ/2015/7348