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Microbiology Research Journal International

Published by SCIENCEDOMAIN international · ISSN (electronic) 2456-7043

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1,756

Articles indexed

118

2026 articles

1,756

Open access

12,840

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Articles (1756)

Screening of Antioxidant Activity of 20 Kinds of Mushrooms from Southwest of China

Dong-Hao He, Zhao-Hui Yu & Yi Huang · Microbiology Research Journal International · 2021

The ethanol and water extracts of 20 kinds of mushrooms from Sichuan Province, Southwest of China, were investigated for their antioxidant activity using DPPH assay. The results showed the ethanol extract of Serpula lacrymans, Daldinia concentrica, and Scleroderma verrucosum had...

Open access Research Article 10.9734/mrji/2021/v31i130289

Serosurvey of Crimean-Congo Haemorrhagic Fever Virus (CCHFV) in Cattle in Livestock Areas of Côte d'Ivoire, West Africa

Adjogoua Edgard Valery, Diaha-Kouame Claude Aimée, Diane Kouao Maxime, Kouassi Konan Adjoua Rose Marie Clémence & Dosso Mireille · Microbiology Research Journal International · 2021

Background: Crimean-Congo haemorrhagic fever virus (CCHFV) is an arbovirus transmitted by Ixodid ticks and causes a highly pathogenic disease called Crimean-Congo haemorrhagic fever with a mortality rate of up to 50% in humans. Methods: From January to December 2019, tick and blo...

Open access Research Article 10.9734/mrji/2021/v31i130287

Detection and Prevalence of Canine Leptospirosis from Navsari District of South Gujarat, India

Dhruv Desai, Pushpa Makwana, Jayesh Solanki, Irshadullakhan Kalyani, Dharmesh Patel, Sudhir Mehta, Suresh Mavadiya, Jignesh Vala & Saurabh Parmar · Microbiology Research Journal International · 2020

Aims: Leptospirosis is endemically prevalent in coastal area of south Gujarat. Generally, pets are vaccinated against Leptospira interrogans but whosoever left unvaccinated, are prone to infection. The present study was conducted to detect canine leptospirosis and its prevalence...

Open access Research Article 10.9734/mrji/2020/v30i930269

Isolation, Biochemical Characterization and Production of Immobilised β-Amylase Chitosan Beads Using Bacteria from Waste Water Effluents for its Industrial Production Aspect

Jyoti Chandola, Vandana Semwal, Narotam Sharma & Pooja Singh · Microbiology Research Journal International · 2020

Aims: An amylase, the enzyme that catalyses the hydrolysis of starch into sugars are produced in both animals and plants and as well as in some bacteria also. Nowadays, the use of amylase enzyme in different industrial sectors and particularly in controlling the industrial water...

Open access Research Article 10.9734/mrji/2020/v30i930270

Bacteriological Profile of Campylobacter SPP Isolated from Pigs in Cameroon: A Review

Serge Damase Oyong Assiene, Esther Ngah & Dieudonné Ndjonka · Microbiology Research Journal International · 2020

Campylobacter is the most frequent bacteria implicated in acute gastroenteritis in the industrialized world and is considered as a major public health problem. The aim of this review is to improve our knowledge on the bacteriological profile of Campylobacter isolated from pigs. P...

Open access Research Article 10.9734/mrji/2020/v30i1230283

Identification of Clostridium septicum in Clinical Cases Suspected to Braxy and Malignant Edema by Traditional and Molecular Method and Evaluation of Toxigenic Isolates for Vaccine Production

Lida Abdolmohammadi Khiav & Alireza Paradise · Microbiology Research Journal International · 2020

Clostridium septicum is the causative agent of the acute fetal disease braxy and gas gangrene with major economic losses in the dairy industry. Accurate and rapid detection is great importance in this regard. Vaccination is an effective process for protection against C. septicum...

Open access Research Article 10.9734/mrji/2020/v30i1230286

Clostridial Vaccine for Veterinary Use in Iran: A Review

Lida Abdolmohammadi Khiav, Alireza Paradise, Reza Pilehchian Langroudi & Pejvak Khaki · Microbiology Research Journal International · 2020

Clostridia are Gram-positive anaerobic, spore-forming rods, found in soil, water as well as          gastro-intestinal tract of human and animals worldwide. Clostridial infections are among the most prevalent diseases in Iran. Clostridium causes botulism, tetanus, food poisoning,...

Open access Research Article 10.9734/mrji/2020/v30i1230285

Seasonal Variety on Bacteriological Evaluation of Borehole Waters in Orumba South Local Government Area in Anambra State

Maryrose Ebere Anyalogbu, E. N. Chukwurah & C. C. Ezemba · Microbiology Research Journal International · 2020

Aims: This study was carried out to determine the seasonal variety on physico-chemical and bacteriological evaluation of Borehole waters. Place and Duration of Study: 10 selected borehole tanks in 5 different towns were collected from five towns from (ORS) Orumba South L. G. A; (...

Open access Research Article 10.9734/mrji/2020/v30i1230291

Antibiotic Resistance Pattern of Staphylococcus aureus and Associated Risk Factors in the Adamaoua and Far North Regions of Cameroon

Mansour Mohamadou, Sarah Riwom Essama, Lilian Akwah, Aline Bamia, Elie Velhima Adamou, Marie Chantal Ngonde, Calixte Mbakop, Damdam Fadimatou Bello, Jacob Ndoumwe, Paul Djidere Yafowo, Rosine Njapndounke & Hortense Gonsu Kamga · Microbiology Research Journal International · 2020

Background: Infections due to Staphylococcus aureus (S. aureus) have been recognized as an important public health problem worldwide. Resistant S. aureus strains emerged and its prevalence has been on the rise. Many risk factors were identified as comorbidities and impact serious...

Open access Research Article 10.9734/mrji/2020/v30i1130278

Assessment of Fungi Associated with Bakery Products in Port Harcourt Metropolis

Williams, Janet Olufunmilayo, Douglas, Salome Ibitein & White, Sukariba Precious · Microbiology Research Journal International · 2020

Bakery products such as bread, cakes, etc are staple foods consumed by both the poor and rich. Bread and other bakery products are subject to fungal contamination. This study is aimed at identifying the different fungi associated with bakery products in Port Harcourt metropolis,...

Open access Research Article 10.9734/mrji/2020/v30i1130279