Efficacy of Herbicides on Weed Control & Growth Parameter on Wheat
International Journal of Environment and Climate Change · pp. 1689–1697 · Published 15 Jun 2023
10.9734/ijecc/2023/v13i82121Abstract
Wheat (Triticum aestivum) is a globally significant crop and a staple food for millions of people. Weed infestation is one of the major constraints affecting wheat productivity worldwide. The purpose of this study was to assess the efficiency of Carfentrazone ethyl 5% + Clodinafop propargyl 15% DF as a post-emergence herbicide against predominant weeds in wheat crops. Wheat is a globally significant crop and a staple food for millions of people. Weed infestation is a major constraint affecting wheat productivity. The study was conducted using a Randomized Block Design with three replications and a total of 11 treatments. The herbicide treatments were applied using foliar spray at different doses. Weed control efficiency was evaluated at 30, 45, and 60 days after herbicide application. The results showed that the highest weed control efficiency was observed in the weed-free plot, followed by the treatment with Carfentrazone ethyl 5% + Clodinafop propargyl 15% DF at a dose of 800 g/ha. This treatment provided significant control against different weed species such as Phalaris minor, Avena ludoviciana, and Chenopodium album. The herbicide treatments showed varying degrees of control efficiency, with some treatments performing better than others. These findings highlight the importance of weed management for increasing wheat crop production. The judicious use of herbicides, such as Carfentrazone ethyl 5% + Clodinafop propargyl 15% DF, can effectively control weeds and contribute to higher yields. However, further research and field trials are necessary to optimize the herbicide application and determine its long-term effects on wheat crops. Overall, this study emphasizes the need for effective weed control strategies to enhance wheat productivity and meet the demands of a growing population.
Cited by 1
M. Bibhudutta, M. Ashirbachan, M. Triptesh · Plant Science Today · 2025
Related research
- Efficacy of Fungicides against Spot Blotch Disease of Wheat Caused by Bipolaris sorokiniana (Sacc.) Shoemaker — shares topic coverage
- Nutritive Appraisal of Various Wheat Varieties/Lines for Developing Biofortified Wheat (Triticum aestivum L.) — shares topic coverage
- Investigate the Effects of Increased Yeast Addition and Proofing Time on the Quality Characteristic of Bread from Wheat and Cassava Flour — shares topic coverage
- Effect of Carrot Powder Addition on the Quality Attributes of Cookies Produced from Wheat and Soy Flour Blends — shares topic coverage
- Quality Assessment of Bread from Wheat, Water Yam and Soybean Flours — shares topic coverage
Article metrics
Real usage data collected on this platform.
0
Page views
0
PDF downloads
0
Outbound clicks
1
Citations
Views by country
Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".
No views recorded yet.
Traffic sources
Referring site, by host.
No traffic recorded yet.
Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.