Skip to content
Research Article Open access CC BY 4.0

Saponin: Properties, Methods of Evaluation and Applications

Eskandar Moghimipour, Somayeh Handali

Annual Research & Review in Biology · pp. 207–220 · Published 24 Sep 2014

10.9734/ARRB/2015/11674

Abstract

Saponins are secondary metabolites with high molecular weight. They present in a wide range of plant species and are distributed throughout the bark, leaves, stems, roots and even flowers. Saponins are bitter in taste and in recent years, they have received considerable attention because of their various biological activities including hepatoprotective, anti-ulcer, anti-tumor, antimicrobial, adjuvant and anti-inflammatory activities. Saponins are composed of a lipid soluble aglycone consisting of either a sterol or more commonly a triterpenoid and water soluble sugar residues, due to their amphiphilic nature, they are highly surface active and their biological activities are related to their chemical structures. Both steroidal and triterpenoids saponins show detergent properties. The aim of the present article is to review the saponin and methods of evaluation and also, their application based on the recent studies.

Saponin separation biological activity steroids triterpenoids

Cited by 110

Ecofriendly Approach for Steroids, Terpenes, and Alkaloids-based Biosurfactant

M. S. Sankhla, Kapil Parihar, Rajeev Kumar · Biointerface Research in Applied Chemistry · 2022

Saponins from Albizia procera Extract: Surfactant Activity and Preliminary Analysis

A. Pradhan, Samuzal Bhuyan, Karan Chhetri · Colloids and Surfaces A: Physicochemical and Engineering Aspects · 2022

Effectivity of hand soap gel ethanol extract acem acem leaves (Oxalis dehradunensis Raizada) as pesticide cleaner: Experimental study in Indonesian farmers

E. L. Mahyuni, Urip Harahap, M. Muhammad · Journal of Advanced Pharmaceutical Technology & Research · 2022

APPLICATION OF BOTANICAL PESTICIDES IN ORGANIC AGRICULTURE PRODUCTION: POTENTIAL AND CHALLENGES

Huy Toan Dao, V. Dao, D. Vu · Vietnam Journal of Science and Technology · 2021

A natural source of saponin: Comprehensive study on interfacial properties of Chubak (Acanthophyllum Glandulosum) root extract and related saponins

M. Dabestani, S. Yeganehzad, R. Miller · Colloids and Surfaces A: Physicochemical and Engineering Aspects · 2021

Vegetable phytochemicals: An update on extraction and analysis techniques

Meenakshi Sharma, P. Kaushik · Biocatalysis and Agricultural Biotechnology · 2021

Mass spectrometry analysis of saponins.

P. Savarino, M. Demeyer, Corentin Decroo · Mass spectrometry reviews (Print) · 2021

Article metrics

Real usage data collected on this platform.

0

Page views

0

PDF downloads

0

Outbound clicks

110

Citations

Views by country

Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".

No views recorded yet.

Traffic sources

Referring site, by host.

No traffic recorded yet.

Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.