Constraint Analysis in Red gram (Cajanus cajan L) Crop Cultivation in Karimnagar District of Telangana State, India

Abstract

Krishi Vigyan Kendra (KVK), Jammikunta, Karimnagar, has played a key role in developing and disseminating location-specific technologies for Red gram (pigeon pea), one of its mandated crops. Over time, KVK has systematically assessed, refined, and demonstrated improved production technologies, including square planting, introduction of high-yielding varieties, Integrated Pest Management (IPM), wilt management, weed control using herbicides, bio-fertilizer application, and promotion of Rabi Red gram cultivation. This study was undertaken to analyze the constraints in the adoption of Red gram production technologies in Karimnagar district of Telangana. A total of 90 farmers were selected as respondents. The major constraints reported included the non-availability of improved varieties in local markets (85.0%) and the high incidence of wilt disease (85.0%), both ranked first.The next major constraint was the perception that red gram is often cultivated under neglected conditions (83.3%) fallowed by others. Based on these findings, farmers suggested interventions such as the evaluation of newly released varieties under field conditions, conducting large-scale demonstrations on improved varieties, and promoting seed production through seed village programs to ensure timely and adequate availability of quality seed. The results highlight the urgent need to strengthen varietal improvement programs, ensure timely supply of quality seed, and implement effective disease management strategies, improved seed availability, participatory demonstrations and enhanced post-harvest storage solutions, Strengthening Farmer Producer Organizations (FPOs) and District-Level Value Chain Planning would contribute to higher productivity, profitability, and overall livelihood security for Red gram farmers in Karimnagar district to enhance the productivity and sustainability of Red gram cultivation in the region.