Economic Analysis, Yield Optimization, and Competition Dynamics of Groundnut/Cereal Fodder Intercropping Systems in Pakistan's Semi Arid Tropics

Abstract

This research focuses on the intercropping management options including aspects of yield performance, nitrogen contribution to groundnut and economical considerations through the usage of intercrop Maize, Sorghum and Pearl Millet under varying cuttings treatments. Intercropping is effective in increasing land productivity and efficiency in nutrient use and provides economic returns yet the best combinations have not been well explored. Randomised complete block design was used to assess the growth characteristics of plant height, modulation and nitrogen in sole cropping and intercropping treatments in which they make cuts. For sole crop, both, maize and pearl millet produced the highest green fodder yields of 13.40 t ha⁻¹ and 19.10 t ha⁻¹, respectively, and intercropping reduced the productivity for both crops but it was statistically significant, yield recorded in Maize (one cut) groundnut = 3.10 t ha⁻¹. Both nodulation and nitrogen content were maximum in sole groundnut, but they were lower when groundnut was grown in association with other crops. Among all competitive indices, the LER was the highest on maize (LER=1.72), pearl millet and sorghum indicated that intercropping enhances land use efficiency. This was facilitated by the Monetary Advantage Index (MAI) that provided much support to maize-groundnut intercrop, which was easily identified as the most appropriate option for inter-crop revenue generation with an MAI of Rs. 17,800. These results provide evidence for the suitability of maize as the best intercrop for the enhancement of productivity and profitability in groundnut based intercropping systems. This study adds valuable input to sustainable agriculture, particularly in that it expresses the yields and profits from distinct intercrop associations as numeral digits deemed useful by both the scientific and agricultural communities.