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Research Article Open access CC BY 4.0

A Review on Effects of Biofertilizers and Bio Capsules on Vegetative Growth, Flowering and Fruiting Attributes of Strawberry

Sreyansh Singh Chauhan, Ajinkya A. Telgote, Gaurav Gunjan, Saket Mishra, Shashi Kant Ekka, Johnson Lakra, Reena Kujur

Asian Journal of Advances in Agricultural Research · pp. 33–38 · Published 10 Feb 2024

10.9734/ajaar/2024/v24i1485

Abstract

This paper analyzes the impact of biofertilizers and bio capsules the vegetative growth, flowering, and fruiting attributes of strawberries (Fragaria x ananassa). Biofertilizers are natural substances containing beneficial microorganisms that enhance nutrient availability in the soil, while bio capsules encapsulate beneficial microbes for controlled release. Many researchers have concluded their positive finding with regards to application of various biofertilizers and biocapsules in strawberry as well as in other horticultural crops. This paper provides current findings and explains the role of biofertilizer and bio capsules and its effect on different stages of strawberry development. This review highlights the potential of these sustainable agricultural practices in optimizing strawberry cultivation in an eco-friendly way.

Bio-fertilizer bio-capsule strawberry flowering fruiting

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