Human Resource Development (HRD) process is denoted as how personnel are recruited, trained and put into use depending upon their skills, knowledge and potential as per the need of the job and keeping in line with organizational objectives. Potential appraisal refers to the ident...
Open access
Research Article10.9734/ajaees/2021/v39i230536
This study seeks to contribute to the empirical understanding to the transformation of informal business towards formal business in Nepal on the basis of cross-sectional data. This paper examines the preferences socio-economic and other social capital related to informal business...
Open access
Research Article10.9734/ajaees/2021/v39i230534
The present study was conducted in Umaria and Anuppur districts of Madhya Pradesh with the specific objective viz. to examine the factors influencing farm income of the respondents. The study confined to two locations of AICRP on IFS, JNKVV, Jabalpur. Total 240 respondents, consi...
Open access
Research Article10.9734/ajaees/2021/v39i230535
Extension in many countries has come to cover a variety of activities in both the public and private sectors, yet the transfer of information continues to be the ultimate focus of all extension activities. The present study was conducted in Kannur district of Kerala state, to ide...
Open access
Research Article10.9734/ajaees/2021/v39i230532
Mapping and classification crop by using satellite images is a challenging task that can minimize the complexities of field visits. The recently launched Sentinel-2 satellite has thirteen spectral bands, short revisit time and determination at three different resolutions (10 m, 2...
Open access
Research Article10.9734/ajaees/2021/v39i230533
Mango fruit (Mangifera indica) is national fruit of Indian and most popular, nutritionally rich tropical fruit with unique flavor, fragrance, taste, and promoting qualities for health. In India harvest and sale of mango is during March, April and May, and this is annually covered...
Open access
Research Article10.9734/ajaees/2021/v39i230531
While promoting both large-scale and small-scale mining to facilitate rural development and poverty reduction, it becomes imperative to examine the level of exposure and the risk of mining on assets and livelihoods of agrarian households in mining communities. The study was, ther...
Open access
Research Article10.9734/ajaees/2021/v39i230529
The present study assessed perception, practices and impact, resultant to a process of seamless exposure to cognitive, affectional and actionable pursuits to health, nutrition and hygiene related stimuli,. The study was conducted in Barrackpore-II block of North 24 Parganas distr...
Open access
Research Article10.9734/ajaees/2021/v39i230530
Global climate change is becoming an alarming problem of the 21st century, with global warming as the biggest challenge. Anthropogenic activities have added significant quantities of greenhouse gases (GHGs) to the atmosphere ever since the Industrial Revolution. The agriculture s...
Open access
Research Article10.9734/ajaees/2021/v39i230528
Aim: To study the socio-personal, economic, communication, psychological, and situational characteristics of the farmers. Study Design: Descriptive design. Place and Duration of Study: Malwa region of Punjab, between first week of October 2019 to mid-December 2019. Methodology: M...
Open access
Research Article10.9734/ajaees/2021/v39i230527
Onion (Allium cepa L.) is one of the major cash crops grown mostly in northern Nigeria, nevertheless with perpetual scarcity at off season due to its perishability as actors lacked adequate storability thus, sells at low price to avoid spoilage at hand. The study seeks to evalua...
Open access
Research Article10.9734/ajaees/2021/v39i230526
This study aimed to explore the factors affecting food security in the rural area of Paktia province, Afghanistan. The study was based on household-level data collected from rural areas of all districts of the province. The data were collected from randomly selected 154 household...
Open access
Research Article10.9734/ajaees/2021/v39i230521
Drying has been considered as a key farm-based, quality determining unit operation in the cocoa processing chain which can have an integral effect on the bean quality. In recent years, minimal attention has been directed to this process mainly because of the outdated methods and...
Open access
Research Article10.9734/ajaees/2021/v39i130520
This study was carried out from February 2019 to May 2020 in the North West and South West Regions of Cameroon. The objective of the study was to examine women’s participation in agricultural cooperatives’ activities in the era of liberalization. A simple random sampling techniqu...
Open access
Research Article10.9734/ajaees/2021/v39i130517
Common Interest Group (CIG) as a farmer organization is a small voluntary association of poor people and small-scale farmers, usually from the same socio-economic background, who come together on the bases of some mutual interest or common objective. The main objective of this ca...
Open access
Research Article10.9734/ajaees/2021/v39i130518